Honey Chipotle Salmon Bites (Edit recipe)

Sweet & spicy, this salmon dish is bursting with flavor, and they take less than 10 minutes to make!

5 minutes

10 minutes

Difficulty:

Intermediate

This is our estimate based on online research.
Calories:	132
Fat:	6 g
Carbohydrates:	12 g
Protein:	7 g
Cholesterol:	18 g
Sodium:	865 mg
Fiber:	0 g
Sugars:	10 g
Calculated per serving.

by colleenshealthylife

View original recipe

Serves: 2

Ingredients

2 pieces Wild Caught Salmon Filet
1 Tbsp Honey
1 Tbsp Adobo Sauce
1 whole Garlic, Clove, minced
.5 Tbsp Extra Virgin Olive Oil
1 whole Chipotle Peppers in Adobo Sauce, 1 pepper chopped, If you want more heat!
.5 tsp Garlic Powder
.5 tsp Paprika
.5 tsp Sea Salt

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Chop salmon into bite sized pieces. Coat in olive oil & spices
Air fry for 6 minutes at 400
Coat sauce over salmon pieces and air fry ad additional 2 minutes at 400
Serve over a refreshing bed of organic jasmine rice, mango, edamame, cucumbers, and cilantro to balance out the heat. Drizzle remaining sauce overtop for more heat, too!