Jello Ghosts!
Dye free, easy to make, and super fun!
I made these kid friendly because I knew my kids would be obsessed with these cuties, but you can totally turn these into ghost Jell-O shots, too! I used THESE molds!
PREP TIME
5 minutes
COOK TIME
5 minutes
INGREDIENTS
5
Serves: 12
Ingredients
- 2 cups2 cups2 cups No Sugar Added Lemonade
- 0.25 tsp0.25 tsp0.25 tsp Matcha Green Tea Powder, Or natural green colorant
- 1 Tbsp1 Tbsp1 Tbsp Lemon Juice, Juice from 1 lemon
- 1 Tbsp1 Tbsp1 Tbsp Lime Juice, Juice from 1 lime
- 2 Tbsp2 Tbsp2 Tbsp Grass Fed Gelatin
Get Ingredients with
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Whisk 2 tbsp gelatin with 1/4 cup juice in a small bowl. -After a few minutes it will thicken into a gelatin bloom
- -Heat remaining juice & lime or honey over stove top over medium heat
- -Once heated, whisk in gelatin bloom
- -Add a few drops of your green colorant & water mixture until your desired green shade is achieved
- -Pour into your ghost molds (comment LINK and I'll send you the mold I used)
- -set in the fridge for an hour, then loosen the edges and they'll pop right out
- -use a toothpick dipped in chocolate to draw on eyes
- -enjoy!
- -keep in the fridge if not eating right away
Add a Note
My Notes:
About This Recipe
Show nutritional information
Candies Coconut Free Dairy Free Desserts Egg Free FODMAP Free GAPS Gluten Free Grain Free Keto Nightshade Free Nut Free Other Paleo Shellfish Free Sugar Alcohol Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 9 |
| Fat: | 0 g |
| Carbohydrates: | 0 g |
| Protein: | 2 g |
| Cholesterol: | 0 g |
| Sodium: | 6 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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2 responses to “Jello Ghosts!”
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My girls want to make these this week.
I’m sure they will love them! My kids were obsessed. The squish is too fun!