Maple Bacon Energy Bites (Edit recipe)

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Sweet, salty, and actually satisfying, these maple bacon energy bites are a protein-rich, gluten-free snack made with bacon, dates, and almonds. Perfect for busy days, workouts, or travel, they deliver long lasting energy for supporting any lifestyle in every bite.

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PREP TIME

15 minutes

COOK TIME

—

INGREDIENTS

9

Serves: 20

Ingredients

2 whole Sugar-Free Canadian Pork Bacon Slices - US Wellness Meats, slices, cooked until crispy
.75 cups Organic Sprouted Almonds - Lark Ellen Farm
12 whole Medjool Dates, about 1.5 cups, pitted
2 Tbsp Pure Maple Syrup
2 Tbsp Maple Caramel Almond Butter - Georgia Grinders
1 tsp Vanilla Extract
.25 cup Coconut Flour
.5 Tbsp Cinnamon, Ground, more or less 🙂
.25 tsp Real Salt - Redmond

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Cook the bacon until very crispy. Let cool, then roughly chop.
Add almonds to a food processor and pulse until finely chopped (but not flour).
Add dates, maple syrup, cinnamon, salt, vanilla, and almond butter . Pulse until sticky.
Add chopped bacon and pulse just a few times to distribute (you want bacon bits, not paste).
Add in coconut flour and pulse until combined
Scoop and roll into 1–1½ inch balls.
Chill in the fridge for 20–30 minutes to set.

Notes

Storage

Fridge: up to 7 days
Freezer: up to 2 months (great for meal prep)

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	140
Fat:	6 g
Carbohydrates:	23 g
Protein:	3 g
Cholesterol:	0 g
Sodium:	36 mg
Fiber:	3 g
Sugars:	18 g
Sugar Alcohol:	0 g
Calculated per serving.