No Bake Easter Basket Sugar Cookie Cups
High protein, smooth sugar cookie cookie dough, with a protein frosting, and dye free chocolate eggs, for a super cute and easy Easter treat!
Ingredients
- 1.5 cups1.5 cups1.5 cups Almond Flour
- .25 cup.25 cup.25 cup Coconut Flour
- 2 Tbsp2 Tbsp2 Tbsp Granular Sugar Substitute - Swerve, Or organic cane sugar*
- 1 tsp1 tsp1 tsp Pure Vanilla Extract
- 0.333 cup0.333 cup0.333 cup Vanilla Protein Powder
- .5 cup.5 cup.5 cup Pure Maple Syrup
- 2 Tbsp2 Tbsp2 Tbsp Almond Milk
- 1 cup1 cup1 cup Plain Greek Yogurt
- 8 oz8 oz8 oz Cream Cheese, Full Fat
- .25 cup.25 cup.25 cup Pure Maple Syrup
- 1 tsp1 tsp1 tsp Lemon Juice
- .5 tsp.5 tsp.5 tsp Pure Vanilla Extract
- 1 pinch1 pinch1 pinch Artificial Dye-Free Food Coloring, *
Frosting
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Mix dough ingredients together and refrigerate for 20-30 minutes
- Roll into balls and press down into silicone mini muffin tin
- Use a shot glass or something with a small diameter to press down into center of cookie dough to make an indent
- Whip frosting ingredients together until smooth, place in piping bag, and pipe into dough cups
- Top with chocolate eggs. I used Lily's dye free chocolate eggs
- Refrigerate until frosting is firm
- Enjoy!
Notes
Can use coconut sugar just note your dough will be darker
colorkitchenfoods is the brand of natural green colorant I usedAdd a Note
My Notes:
About This Recipe
Show nutritional information
Candies Cookies Desserts Egg Free Frostings & Toppings Gluten Free Grain Free Nightshade Free Other Pescetarian Shellfish Free Sugar Alcohol FreeThis is our estimate based on online research. | |
Calories: | 82 |
Fat: | 3 g |
Carbohydrates: | 9 g |
Protein: | 4 g |
Cholesterol: | 1 g |
Sodium: | 21 mg |
Fiber: | 1 g |
Sugars: | 7 g |
Sugar Alcohol: | 0 g |
Calculated per serving. |
Never Miss a Bite
Get recipes delivered to your inbox every week
Leave a Reply
You must be logged in to post a comment.