Tart Cherry Granola Bites
These Tart Cherry Granola Bites are grain free and so delicious! A great no-bake snack that is easy. Gluten free, vegan, dairy free, and naturally sweetened.
PREP TIME
10 minutes
COOK TIME
1 hour (chill time)
INGREDIENTS
8
Serves: 27
Ingredients
- 1 cup1 cup1 cup shredded Coconut, unsweetened
- 2 cups2 cups2 cups Almonds, or other nuts, raw (no peanuts)
- .5 tsp.5 tsp.5 tsp Salt
- .25 cup.25 cup.25 cup Flax Seed Meal
- .75 cup.75 cup.75 cup Almond Butter
- 3 Tbsp3 Tbsp3 Tbsp Coconut Oil
- .333 cup.333 cup.333 cup Pure Maple Syrup
- .333 cup.333 cup.333 cup Dried Montmorency Tart Cherries, chopped
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Blend nuts and coconut in a food processor until mixture is crumbly and similar in size. You can blend it a little more for not as much texture. Pour into a large bowl and add salt and flax meal.
- Melt the almond butter and coconut oil together until smooth. Add in the maple syrup and dried Montmorency tart cherries and stir. Pour over the dry mixture and mix well. Place in the fridge for 1 hour to chill. Roll into 1 tablespoon balls. Store in the fridge.
- Makes 27 bites
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About This Recipe
Show nutritional information
Dairy Free Egg Free FODMAP Free Gluten Free Grain Free Nightshade Free Pescetarian Plant Based Shellfish Free Snacks Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 193 |
| Fat: | 16 g |
| Carbohydrates: | 10 g |
| Protein: | 6 g |
| Cholesterol: | 0 g |
| Sodium: | 58 mg |
| Fiber: | 3 g |
| Sugars: | 4 g |
| Calculated per serving. | |
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