Watermelon Fruit Roll Ups (Edit recipe)

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These watermelon fruit roll ups are the perfect summer treat! Especially, when you cut a watermelon and the kids end up not eating it all. This is perfect to not waste it.

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PREP TIME

5 minutes

COOK TIME

2 hours

INGREDIENTS

2

Serves: 4-6

Ingredients

2 cups Watermelon
2 Tbsp Agave Nectar Syrup

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Process

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Preheat your oven to 170.
In a blender, add your watermelon and agave. Blend until mixed.
Pour mix onto a baking sheet with parchment paper.
Spread out evenly.
Place baking sheet in the oven and bake for 4-6 hours.
You want to be able to touch it and nothing be on your finger.
Cut it into fruit strips and enjoy!

Notes

The agave is optional!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	53
Fat:	0 g
Carbohydrates:	14 g
Protein:	1 g
Cholesterol:	0 g
Sodium:	1 mg
Fiber:	1 g
Sugars:	13 g
Sugar Alcohol:	0 g
Calculated for total recipe.