Watermelon and Blackberry Bone Broth Popsicles (Edit recipe)

10 minutes
2 hours (freeze time)
Difficulty:
Easy
Show nutritional information
This is our estimate based on online research.
Calories:38
Fat:0 g
Carbohydrates:7 g
Protein:3 g
Cholesterol:0 g
Sodium:71 mg
Fiber:1 g
Sugars:6 g
Calculated per serving.

Serves: 4

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Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Combine all ingredients, except blackberries in a blender and puree smooth.
  2. Place blackberries into each mold.
  3. Pour watermelon mixture into each mold, insert sticks, and freeze until frozen solid.
  4. Enjoy on a warm summer day!

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