caramelised apple French toast (Edit recipe)

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caramelised apple French toast, the ultimate cosy breakfast treat! golden, cinnamon-spiced apples over fluffy toast, all with that perfect autumn flavour in every bite. It's warming, sweet and even better, plant-based & refined sugar free!

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PREP TIME

10 minutes

COOK TIME

20 minutes

INGREDIENTS

Serves: 2-3

Ingredients

2 Tbsp Unsalted Butter, plant-based
6 - 8 pieces Sourdough Bread, thick cut
2 whole Banana, mashed
85 ml Soy Milk
1 tsp Vanilla Paste
2 Tbsp Coconut Sugar
0.5 tsp Ground Cinnamon, sweet

caramelised apple

1 whole organic Apple, peeled and chopped into chunks
2 Tbsp Water
2 Tbsp Coconut Sugar
0.5 tsp Ground Cinnamon, sweet
1 pinch ground Nutmeg

toppings

1 - 2 Tbsp Peanut Butter, optional
1 Tbsp Pure Maple Syrup, optional
2 Tbsp Granola, optional
2 Tbsp Plain Cocojune Organic Coconut Yogurt

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

add the chopped apple, water, 3 tbsp coconut sugar, 0.5 tsp sweet cinnamon & nutmeg into a pan, stir together so the apple is coated in the mix. Cook over a medium to low heat, for 10 minutes until the apple is soft & golden.
add the mashed banana, soya milk, vanilla bean paste, 2 tbsp coconut sugar and 0.5 tsp of sweet cinnamon in a bowl and whisk together.
Melt 2 tablespoons butter in a skillet over a medium heat. Dip one slice of bread in the mixture, then turn to coat the other side.Immediately lay it in the buttered skillet and cook until golden. Flip it over, then cook the other side.
Repeat with the rest of the bread, (adding more butter to the pan if needed)
serve with the caramelised apple & any other desired toppings.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	806
Fat:	22 g
Carbohydrates:	138 g
Protein:	23 g
Cholesterol:	30 g
Sodium:	633 mg
Fiber:	10 g
Sugars:	56 g
Sugar Alcohol:	0 g
Calculated for total recipe.