Cranberry Stuffed French Toast (Edit recipe)

Easy. Simple. Stuffed. This is the perfect decadent breakfast to serve! We're taking french toast and kicking it up a notch with some spicy maple syrup.
10 minutes
10 minutes
Show nutritional information
This is our estimate based on online research.
Fat:17 g
Carbohydrates:62 g
Protein:10 g
Cholesterol:155 g
Sodium:500 mg
Fiber:2 g
Sugars:31 g
Calculated for total recipe.

Serves: 1

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Prepare your french toast as you normally would (eggs, milk, vanilla, etc)
  2. Add whipped cream, followed by cranberry sauce, and repeat
  3. Top off with spicy maple syrup
  4. Serve and enjoy!

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