Hearty Chicken Stew (Edit recipe)

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Okay slow cooker fans! You have been asking me for more slow cooker recipes so here you go! This Hearty Chicken Stew is a hug in a bowl. My Mom used to make a pressure cooker chicken stew and my version takes me right back to my childhood favorite! The creamy chicken broth makes the best sauce for smashing those potatoes in. Run now and get that slow cooker out!

PREP TIME

15 minutes

COOK TIME

6 hours

INGREDIENTS

17

Serves: 6-8

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Layer in slow cooker, onions, chicken, spice and bay leaf, carrots, celery, potatoes
  2. Pour broth and vinegar over
  3. Cover and cook on low for 4 hours
  4. Add mushrooms and green beans
  5. Cover and cook 1 more hour
  6. Add coconut cream mixed with mustard and arrowroot, stir to combine
  7. Cover and cook 1 more hour
  8. Remove bay leaf
  9. Enjoy this recipe by Penny's Primal!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:522
Fat:15 g
Carbohydrates:22 g
Protein:37 g
Cholesterol:0 g
Sodium:536 mg
Fiber:5 g
Sugars:6 g
Calculated for total recipe.
Dairy Free Egg Free Gluten Free Grain Free Meat Nut Free Paleo Shellfish Free Sugar Free Whole30

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