Not Your Momma’s Loaded Chicken Salad
Not your Momma’s Loaded Chicken Salad! Gone are the days of sad, over-mayoed chicken salad. We’re making it hearty. We’re making it flavorful. We’re making it a recipe you’ll come back to again and again!
Ingredients
- 1 whole1 whole1 whole Boneless Skinless Chicken Breasts, cooked & shredded
- 0.5 cup0.5 cup0.5 cup Chicken Broth (Low Sodium)
- 0.5 whole0.5 whole0.5 whole Gala Apple, cubed
- 0.25 cup0.25 cup0.25 cup Red Onion, diced
- 1 whole1 whole1 whole Celery, diced
- 0.25 cup0.25 cup0.25 cup Organic Walnuts
- 0.25 cup0.25 cup0.25 cup Original Craisins
- 0.5 cup0.5 cup0.5 cup Mayonnaise, (measure with your heart)
- 1 Tbsp1 Tbsp1 Tbsp Dijon Mustard
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Season the chicken with salt, pepper, and your favorite poultry seasoning (I like Lemon Pepper). Place in a crockpot and cover with chicken broth.
- Cook chicken on low heat in a crockpot for up to 2 hours or until it easily shreds.
- Let the chicken cool, and prepare the apple, red onion, and walnuts.
- Add in your chopped produce, craisins, and dijon mustard. Then, gradually add in mayo until you reach your desired consistency. Season with salt & pepper as needed.
- Serve over greens or on your favorite gluten free bread!
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Dairy Free Gluten Free Grain Free Nightshade Free Salads Shellfish FreeThis is our estimate based on online research. | |
Calories: | 680 |
Fat: | 59 g |
Carbohydrates: | 21 g |
Protein: | 15 g |
Cholesterol: | 82 g |
Sodium: | 415 mg |
Fiber: | 3 g |
Sugars: | 17 g |
Calculated per serving. |
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