Pork & Sweet Potato Chili
Do you love chili all year round? I sure do! This Pork & Sweet Potato Chili is rich and hearty and everything a chili should be! It is loaded with veggies and delicious, good for you bone broth and makes a big batch so there will be plenty of leftovers for lunches during the week.
Ingredients
- 2 lb2 lb2 lb Pork Loin, cut in bite size pieces
- 2 Tbsp2 Tbsp2 Tbsp Extra Virgin Olive Oil
- 1 cup1 cup1 cup Onion, diced
- 3 pieces3 pieces3 pieces Celery, diced
- 1 whole1 whole1 whole Green Bell Peppers, diced small
- 3 cups3 cups3 cups Sweet Potato
- 1 whole1 whole1 whole Jalapeño, diced, leave seeds for more heat
- 15.5 oz15.5 oz15.5 oz Fire Roasted Diced Tomatoes
- 12 oz12 oz12 oz Salsa, of choice
- 16.9 oz16.9 oz16.9 oz Chicken Bone Broth
- 2 Tbsp2 Tbsp2 Tbsp Tomato Paste
- 1 tsp1 tsp1 tsp Salt
- 1 tsp1 tsp1 tsp Garlic Powder
- 1 Tbsp1 Tbsp1 Tbsp Ground Cumin
- 0.5 bunch0.5 bunch0.5 bunch Cilantro, chopped
- 2 whole2 whole2 whole Green Onion (Scallion), sliced for garnish
- 1 whole1 whole1 whole Avocado, sliced for garnish
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Heat oil
- Add onions & celery & cook till onions are translucent
- Add bell peppers, stir one minute
- Add pork & cook till no longer pink
- Add sweet potatoes, diced tomatoes, salsa, tomato paste. broth, jalapeño & spice
- Increase heat & bring to a boil
- Lower heat & simmer 15 minutes
- Add cilantro, stir well
- Serve with garnishes
- Enjoy this recipe by Penny's Primal!
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Dairy Free Egg Free Gluten Free Grain Free Nut Free Paleo Shellfish Free Soups Sugar Alcohol Free Whole30This is our estimate based on online research. | |
Calories: | 333 |
Fat: | 7 g |
Carbohydrates: | 42 g |
Protein: | 26 g |
Cholesterol: | 0 g |
Sodium: | 1325 mg |
Fiber: | 6 g |
Sugars: | 18 g |
Sugar Alcohol: | 0 g |
Calculated per serving. |
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