Quick Pasta Helper Skillet
5 minutes
35 minutes
Difficulty:
Easy
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 222 |
| Fat: | 9 g |
| Carbohydrates: | 10 g |
| Protein: | 26 g |
| Cholesterol: | 65 g |
| Sodium: | 129 mg |
| Fiber: | 3 g |
| Sugars: | 5 g |
| Calculated per serving. | |
by Mesa de Vida
Serves: 4
Ingredients
- 8.5 oz8.5 oz8.5 oz Creole Inspired Flavor Starter Sauce, or any Mesa de Vida starter sauce of choice
- 1 lb1 lb1 lb Ground Beef, (sub other ground meat or plant based alternative of choice)
- 2/3 cup2/3 cup2/3 cup Spinach, (see notes)
- 2/3 cup2/3 cup2/3 cup Green Peas, (frozen; see notes)
- 2/3 cup2/3 cup2/3 cup Crimini Mushrooms, sliced (see notes)
- Pasta, cooked, hot
- Aged Cheddar Cheese, or cheese of choice (optional)
- Salt, to taste/health needs
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a skillet, sear ground meat to golden brown over medium high-heat.
- Add remaining ingredients (except pasta). Bring to a simmer, cover, lower the heat to low & cook for 25 minutes, or until protein is fully cooked.
- Serve over pasta!
Notes
Feel free to replace with any veggies you have on hand or prefer!
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