Strawberry Nice Cream
Strawberry nice cream is two frozen bananas and six frozen strawberries blended into something that genuinely tastes like ice cream, with no dairy and no added sugar at all. One thing worth doing right: peel the bananas before they go in the freezer. Peeling a frozen banana is miserable and it is the only hard part of this recipe. Blend with a splash of oat milk, vanilla and a sprinkle of cinnamon, then eat it soft right away or give it thirty minutes in the freezer for a firmer scoop.
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
6
Serves: 2
Ingredients
- 2 whole2 whole2 whole Banana, frozen, ripe, peeled before put into freezer
- 4 Tbsp4 Tbsp4 Tbsp Oat Milk, we use Califia Farms
- 6 pieces6 pieces6 pieces Strawberries, frozen
- 1/4 tsp1/4 tsp1/4 tsp Pure Vanilla Extract
- 1 pinch1 pinch1 pinch Cinnamon, Ground, a sprinkle
- 2 Tbsp2 Tbsp2 Tbsp Semi-Sweet Chocolate Chips, a handful, non-dairy (we use Enjoy Life)
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Add all ingredients (except chocolate chips) to a food processor and blend until you reach a creamy consistency.
- Sprinkle chocolate chips on top. Serve immediately or transfer to a freezer-safe container and freeze for 30 minutes for a harder texture.
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About This Recipe
Show nutritional information
Desserts Ice Cream Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 238 |
| Fat: | 6 g |
| Carbohydrates: | 44 g |
| Protein: | 3 g |
| Cholesterol: | 0 g |
| Sodium: | 1 mg |
| Fiber: | 6 g |
| Sugars: | 27 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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