4 Ingredient Coconut Truffles
These 4 Ingredient Coconut Truffles are the easiest no bake treat you will keep on repeat, made with simple ingredients and packed with coconut. They are naturally gluten free, dairy free, no bake & bite sized, and come together in minutes for a quick dessert or snack that feels indulgent but could not be simpler.
PREP TIME
10 minutes
COOK TIME
—
INGREDIENTS
5
Serves: 8
Ingredients
- 1 cup1 cup1 cup Almond Milk Yogurt
- .5 cup.5 cup.5 cup Coconut, Shredded
- 0.25 cup0.25 cup0.25 cup Vanilla Plant-Based Protein - Further Food
- 1 cup1 cup1 cup 70% Cacao Organic Vegan Bitter-Sweet Dark Chocolate Chips (Bulk) - Pascha Chocolate Co.
- 1 tsp1 tsp1 tsp Coconut Oil
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Mix together the yogurt, coconut and protein powder together
- Scoop into balls, placing on a parchment lined baking sheet
- Freeze for 1-2 hrs or until hard
- Melt chocolate and coconut oil together and dip each ball into the chocolate
- Let set in the fridge and enjoy!
Notes
Optional- if you like your desserts sweeter you can add honey/maple syrup or any other sweetener you like
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My Notes:
About This Recipe
Show nutritional information
Candies Cookies Dairy Free Desserts Egg Free FODMAP Free Gluten Free Nightshade Free Other Pescetarian Plant Based Shellfish Free Snacks Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 264 |
| Fat: | 14 g |
| Carbohydrates: | 17 g |
| Protein: | 9 g |
| Cholesterol: | 0 g |
| Sodium: | 83 mg |
| Fiber: | 5 g |
| Sugars: | 10 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
One response to “4 Ingredient Coconut Truffles”
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I need to make these! 🙂