BBQ Chicken Wings on The Grill (Edit recipe)

The Taste of Montreal

116 recipes
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Fan favourite that everyone will love! Using real ingredients to fuel your family on a nice and hot sunny summer day.

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PREP TIME

10 minutes

COOK TIME

30 minutes

INGREDIENTS

7

Serves: 12

Ingredients

0.5 whole Pitmaster Original (Kansas City-Style) BBQ Sauce - True Made Foods
12 whole Chicken Wings
0.333 cup Italian Dressing
2 Tbsp Salt and Pepper
1 Tbsp Paprika
1 Tbsp Garlic Powder
1 Tbsp Onion Powder

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

In a ziploc bag add chicken wings
To that same bag, add Italian dressing, salt, pepper, paprika, garlic powder, and onion powder
Close ziploc bag and give it a good mix
Leave bag in fridge to marinate for at least 30 minutes
Grill at 425F for about 10 minutes, lift lid and brush with BBQ sauce
Flip chicken wings, cook for another 10 minutes and brush once again with BBQ sauce
Continue to cook the chicken wings until internal temp reaches 175F
Just before serving you can top with more BBQ sauce
Remove from grill, plate and enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	295
Fat:	22 g
Carbohydrates:	1 g
Protein:	21 g
Cholesterol:	85 g
Sodium:	690 mg
Fiber:	1 g
Sugars:	0 g
Sugar Alcohol:	0 g
Calculated per serving.