Crispy Air Fryer Chicken Wings (Edit recipe)

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These Crispy Air Fryer Chicken Wings are crispy, slightly sweet, and ready in just 15 minutes. Made with a simple dry rub, baking powder for extra crispiness, and Lakanto Date Sugar with Monk Fruit for caramelized flavor, they’re the perfect quick summer dinner or easy appetizer for busy weeknights. Using chicken wings from US Wellness Meats helps create juicy, flavorful wings that crisp up beautifully in the air fryer. They’re delicious dry rubbed or served with True Made Foods Pit Master BBQ Sauce for dipping.

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PREP TIME

5 minutes

COOK TIME

15 minutes

INGREDIENTS

6

Serves: 2

Ingredients

2 lb Pasture-raised Chicken Wings - US Wellness Meats
1 Tbsp Date Sugar with Monk Fruit - Lakanto
1 Tbsp ARGILOS III RIPE Extra Virgin Olive Oil (500ml) - Argilos
1 tsp Meat & Potatoes Seasoning - Primal Palate
1 tsp Baking Powder
2 Tbsp Pitmaster Original (Kansas City-Style) BBQ Sauce - True Made Foods, optional dipping

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Preheat the air fryer to 390°F for 5 minutes
Pat the chicken wings completely dry with paper towels
Add wings to a large mixing bowl
Toss with olive oil, Primal Palate seasoning, Lakanto Date Sugar with Monk Fruit, and baking powder until evenly coated
Arrange wings in a single layer in the air fryer basket
Cook for 15 minutes total
Shake the basket halfway through cooking for even crispiness
Remove wings once crispy and fully cooked
Serve immediately dry rubbed or with True Made Foods Pit Master BBQ Sauce for dipping
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Notes

Pat the wings very dry before seasoning
Don’t overcrowd the basket
Shake halfway through cooking
Add BBQ sauce after cooking to keep the wings crispy
Make sure to use baking powder, not baking soda

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	1092
Fat:	79 g
Carbohydrates:	10 g
Protein:	85 g
Cholesterol:	340 g
Sodium:	650 mg
Fiber:	1 g
Sugars:	7 g
Sugar Alcohol:	0 g
Calculated per serving.