Chicken Fajita Stuffed Potatoes (Edit recipe)

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Chicken Fajita Stuffed Potatoes are just what you need for your Taco Tuesday or any day of the week! They are bursting with all your favorite fajita flavors and it comes together quickly too! Be sure to try out my Everything Sauce which is the perfect drizzle for the top of these potatoes!

PREP TIME

10 minutes

COOK TIME

1 hour

INGREDIENTS

8

Serves: 6

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. In large saute pan heat oil
  2. Add peppers and onions & saute till tender, move to plate
  3. Add chicken & spice & cook till no longer pink
  4. Add peppers & onions back to pan, stirring to combine
  5. Add cilantro & stir in
  6. Spoon mixture over hot baked potatoes
  7. Garnish with limes & more cilantro if desired
  8. Enjoy!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:200
Fat:2 g
Carbohydrates:37 g
Protein:5 g
Cholesterol:0 g
Sodium:247 mg
Fiber:4 g
Sugars:2 g
Calculated per serving.
Coconut Free Dairy Free Egg Free Gluten Free Meat Nut Free Shellfish Free Whole30

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