Chocolate Coconut Berry no bake donuts
🍓 🫐 🥥 🍫
Pretty much sums this up ⬆️
Okay but actually if you’re making anything this summer (or weekend) let it be these chocolate covered berry donuts! There is truly nothing better than a no bake dessert with berries and chocolate. Plus you get a festive red white and blue theme if you're looking for a summer holiday treat!
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
5
Serves: 6
Ingredients
- 1 cup1 cup1 cup Raspberries, Organic
- 1 cup1 cup1 cup Blueberries
- 0.25 cup0.25 cup0.25 cup Organic Toasted Coconut Butter - Georgia Grinders
- 1 cup1 cup1 cup 100% Cacao Organic Vegan Unsweetened Dark Chocolate Chips - Pascha Chocolate Co.
- 1 tsp1 tsp1 tsp Sea Salt
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a donut pan place washed berries around the mold
- Top with melted coconut butter
- Drizzle on the melted chocolate
- Top with flaky sea salt
- Place in the fridge for an hour to set and enjoy!
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About This Recipe
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Baked Fruits Candies Cookies Dairy Free Desserts Egg Free Frostings & Toppings Gluten Free Grain Free Ice Cream Keto Nightshade Free Nut Free Other Paleo Pescetarian Plant Based Shellfish Free Snacks Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 363 |
| Fat: | 28 g |
| Carbohydrates: | 20 g |
| Protein: | 6 g |
| Cholesterol: | 0 g |
| Sodium: | 386 mg |
| Fiber: | 9 g |
| Sugars: | 5 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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