Easy Sausage and Vegetable Tray Bake (Edit recipe)

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This easy sausage and vegetable tray bake is a delicious option for busy weeknights when you want a hearty meal without spending hours in the kitchen. Juicy sausages, golden potatoes, and colourful vegetables are seasoned with herbs and roasted together for a satisfying family dinner. For more inspiration, explore these sausages recipe ideas from Hellers.

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Original Recipe

PREP TIME

15 minutes

COOK TIME

35 minutes

INGREDIENTS

3

Yield: 4https//wwwhellerscomau/recipe-category/sausages

Ingredients

2 Tbsp Carrots
1 Tbsp Apple Cider Vinegar - Seasons Olive Oil & Vinegar
1 sprigs Garlic Powder

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Method
Preheat the oven: Set your oven to 200°C (180°C fan-forced).
Prepare the vegetables: Place the potatoes, carrots, capsicum, and onion in a large roasting tray.
Season everything: Drizzle the vegetables with olive oil, then add garlic powder, mixed herbs, salt, and pepper. Toss well to coat.
Add the sausages: Arrange the sausages among the vegetables in a single layer.
Roast: Bake for 35–40 minutes, turning the sausages and vegetables halfway through cooking. Ensure the sausages are thoroughly cooked and the potatoes are tender.
Serve: Divide between four plates and enjoy while hot.

Notes

Serving Suggestions

Serve this tray bake with a fresh green salad, steamed vegetables, or your favourite sauce. You can also substitute sweet potatoes, zucchini, or broccoli to suit your taste.

Helpful Tips

Cut vegetables into similar-sized pieces so they cook evenly.
Avoid overcrowding the tray to encourage browning.
Choose your favourite pork, beef, or chicken sausages.
Refrigerate leftovers promptly in a covered container and consume within 3–4 days.

Final Thoughts

This sausage and vegetable tray bake is simple, versatile, and ideal for family dinners. With minimal preparation and just one roasting tray to clean, it makes enjoying a flavourful homemade meal easier on even the busiest days.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	16
Fat:	0 g
Carbohydrates:	4 g
Protein:	0 g
Cholesterol:	0 g
Sodium:	3 mg
Fiber:	1 g
Sugars:	1 g
Sugar Alcohol:	0 g
Calculated per 4https//wwwhellerscomau/recipe-category/sausages.