Frozen Chocolate Protein Squares (Edit recipe)

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My protein chocolate peanut butter ice cream bars are my most saved and shared recipe to date, and I had several requests for a peanut free version so here you go! These are 3 ingredients, high in protein, and are perfect to satisfy your sweet tooth! If you loved my original version, I promise you’ll love these too! You can't taste the cottage cheese at all, so don't let that scare you away!

PREP TIME

10 minutes

COOK TIME

3 hours

INGREDIENTS

3

Serves: 12

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Blend everything together until smooth.
  2. Pour into an 8x8 pan lined with parchment paper and freeze 3 hours before cutting into bars.
  3. Store in the freezer and let sit for a few minutes to thaw before eating.

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:91
Fat:5 g
Carbohydrates:6 g
Protein:6 g
Cholesterol:5 g
Sodium:122 mg
Fiber:1 g
Sugars:6 g
Calculated per serving.
Coconut Free Desserts Egg Free Gluten Free Grain Free Nightshade Free Nut Free Other Pescetarian Shellfish Free Snacks Vegetarian

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2 responses to “Frozen Chocolate Protein Squares”

  1. Pooja Parikh Pooja Parikh says:

    THIS is a cottage cheese recipe I can get behind. looks so creamy!

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