Peanut Butter Banana Sheet Pan Pancakes
Peanut Butter Banana Sheet Pan Pancakes are a simple, fluffy, oven-baked breakfast combining peanut butter and sweet bananas. Perfect for meal prep or feeding a crowd, these golden pancakes are soft, flavorful, and easy to slice for a quick, wholesome breakfast.
Ingredients
- 4 whole4 whole4 whole Banana
- 4 whole4 whole4 whole Eggs
- .5 cup.5 cup.5 cup Peanut Flour, Or Oat flour
- .25 cup.25 cup.25 cup Flax Seed Meal
- 1 tsp1 tsp1 tsp Primal Palate Vanilla Extract
- 2 Tbsp2 Tbsp2 Tbsp Ground Cinnamon
- 1 - 2 Tbsp1 - 2 Tbsp1 - 2 Tbsp Peanuts, chopped
- 1 - 2 Tbsp1 - 2 Tbsp1 - 2 Tbsp Semi-Sweet Mini Chocolate Chips
Get Ingredients with
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Add all ingredients into a blender and blend until smooth
- Pour batter onto a parchment line baking sheet
- Topped with chocolate chips and peanuts
- Bake in the oven for 15-20 min at 350F
Add a Note
My Notes:
Never Miss a Bite
Get recipes delivered to your inbox every week
Leave a Reply
You must be logged in to post a comment.