Sesame-Free “Tahini” Sauce
Missing the flavors of tahini, but unable to have sesame? This easy recipe is the perfect substitute! Comes together in just 5 minutes and is so zesty and garlicky that you won't even miss the sesame. I had my chef dad try it and asked him to guess the ingredients, and he was shocked to learn that it didn't have any sesame!
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
5
Serves: 3-4
Ingredients
- 6 Tbsp6 Tbsp6 Tbsp Sunbutter, (1/4 cup + 2 Tbsp)
- 3 cloves3 cloves3 cloves Garlic, grated
- 6 Tbsp6 Tbsp6 Tbsp Water, (1/4 cup + 2 Tbsp)
- 1/2 tsp1/2 tsp1/2 tsp Sea Salt
- 2 Tbsp2 Tbsp2 Tbsp Lemon Juice
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Whisk all ingredients together until smooth.
- Drizzle onto roasted veggies, meat, greens, or use however you wish!
Notes
Keeps in the refrigerator for about 5 days.
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Dairy Free Egg Free Gluten Free Grain Free Keto Nightshade Free Paleo Pescetarian Plant Based Sauces & Dressings Shellfish Free Sugar Free Vegan Vegetarian Whole30| This is our estimate based on online research. | |
| Calories: | 223 |
| Fat: | 20 g |
| Carbohydrates: | 5 g |
| Protein: | 6 g |
| Cholesterol: | 0 g |
| Sodium: | 413 mg |
| Fiber: | 2 g |
| Sugars: | 1 g |
| Calculated for total recipe. | |
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