Vanilla+Chocolate Swirl Popsicles (Edit recipe)

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Two bowls, one popsicle: half the yogurt gets cocoa powder, half stays vanilla, and both get maple syrup, vanilla extract and a couple of teaspoons of chia seeds. Pour the chocolate into the moulds first, then the vanilla, and drag a fork through to swirl them — gently, or the two just blend into one brown colour. If you would rather not fuss with it, pouring the vanilla in first and spooning the chocolate over the top gives a softer, more blended look.

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Original Recipe

PREP TIME

15 minutes

COOK TIME

—

INGREDIENTS

9

Serves: 6

Ingredients

1 cup Plain Greek Yogurt, or coconut yogurt if non-dairy; chocolate layer
2 Tbsp Pure Maple Syrup, or honey; chocolate layer
1 tsp Pure Vanilla Extract, chocolate layer
2 tsp Chia Seeds, chocolate layer
2 Tbsp Cocoa Powder, unsweetened; chocolate layer
1 cup Plain Greek Yogurt, or coconut yogurt if non-dairy; vanilla layer
2 Tbsp Pure Maple Syrup, or honey; vanilla layer
1 tsp Pure Vanilla Extract, vanilla layer
2 tsp Chia Seeds, vanilla layer

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

In a bowl, mix together 1 cup yogurt, 2 tbsp maple syrup, 1 tsp vanilla extract, 2 tsp chia seeds, and 2 tbsp cocoa powder. Set aside.
In a separate bowl, mix together 1 cup yogurt, 2 tbsp maple syrup, 1 tsp vanilla extract, and 2 tsp chia seeds.
Assembly: You can either pour the chocolate yogurt mixture into each popsicle mold and then follow with the vanilla layer, then use a fork in the molds to make swirls, gently intertwining both layers. Or, for a more blended look, pour the vanilla yogurt mixture into the chocolate yogurt bowl and gently swirl them together. Be careful not to mix too much or the swirl effect won't show. Pour mixture into the popsicle molds.
Add the popsicle sticks. Freeze overnight and enjoy!

Notes

Tools: popsicle molds.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	140
Fat:	2 g
Carbohydrates:	17 g
Protein:	9 g
Cholesterol:	12 g
Sodium:	28 mg
Fiber:	4 g
Sugars:	10 g
Sugar Alcohol:	0 g
Calculated per serving.