Bacon Meatloaf
This is not your mother’s meatloaf and I promise it will become a staple in your home on and off Whole30 because it’s that good! It’s got delicious bacon laced throughout and is just so full of flavor! I have been sharing this recipe since last May on instagram and I cannot tell you how many messages I’ve gotten saying “it’s the best meatloaf I’ve ever eaten” or “my kids who don’t like meatloaf devoured this”. You have to trust me and try it and I promise you will never want meatloaf any other way again.
PREP TIME
10 minutes
COOK TIME
45 minutes
INGREDIENTS
11
Serves: 4-6
Ingredients
- 1 lb1 lb1 lb Ground Beef
- 0.5 cup0.5 cup0.5 cup Almond Flour
- 1 Tbsp1 Tbsp1 Tbsp Amore [Italian] Seasoning - Primal Palate
- 1 whole1 whole1 whole Egg, whisked
- 0.25 cup0.25 cup0.25 cup Onion, diced
- 0.25 cup0.25 cup0.25 cup Ketchup
- 2 Tbsp2 Tbsp2 Tbsp Ketchup, for top of meatloaf
- 0.5 tsp0.5 tsp0.5 tsp Salt
- 0.5 tsp0.5 tsp0.5 tsp Black Pepper
- 6 pieces6 pieces6 pieces Bacon, cooked and chopped
- 0.25 cup0.25 cup0.25 cup Parsley, Flat Leaf, chopped
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat oven to 350.
- Combine in a bowl, egg, flour, onions, spice, ketchup, parsley and bacon.
- Mix well and form into shape.
- Place in casserole dish.
- Top with 2 tbsp ketchup.
- Bake 45 minutes.
- Enjoy!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Coconut Free Dairy Free GAPS Gluten Free Grain Free Keto Meat Paleo Shellfish Free Sugar Alcohol Free Sugar Free Whole30| This is our estimate based on online research. | |
| Calories: | 558 |
| Fat: | 34 g |
| Carbohydrates: | 12 g |
| Protein: | 39 g |
| Cholesterol: | 133 g |
| Sodium: | 893 mg |
| Fiber: | 2 g |
| Sugars: | 7 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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3 responses to “Bacon Meatloaf”
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This was one of the easiest and most delicious meatloaf recipes ever! If I didn’t know better I’d say there was Parmesan Cheese in it which obviously there isn’t. I’m definitely adding this to my W30 rotation.
Thanks so much! I am so happy you loved this recipe. It’s definitely on rotation here too! Penny XO
I LOVE this meatloaf!!! Easy to make and SO GOD to eat. This is the only one I make now.