Chipotle Beef Soup (Edit recipe)

You are going to love this flavorful Chipotle Beef Soup that can be made with left over roast beef or beef of choice! You could even use shredded chicken. To make this even easier I used Kettle & Fire Chipotle Beef Bone Broth but don’t worry you can use regular beef broth and chipotle spice if you can’t wait to make it. This is such a fantastic way to use up leftover and create a healthy hearty soup!
15 minutes
45 minutes
Show nutritional information
This is our estimate based on online research.
Fat:25 g
Carbohydrates:12 g
Protein:34 g
Cholesterol:0 g
Sodium:1288 mg
Fiber:3 g
Sugars:6 g
Calculated for total recipe.

Serves: 6-8

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Heat oil
  2. Add onions & celery & cook till onions are translucent
  3. Add carrots, tomato sauce, beef broth
  4. Bring to a boil about 5 minutes
  5. Add potatoes & beef & bring back to a boil & lower heat & simmer 15 minutes
  6. Add spice (+ chipotle spice if using)
  7. Add kale, stir till wilted
  8. Enjoy this recipe by Penny's Primal!


can use any cut of beef or even shredded chicken, it can even be leftover meat

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