Fajita Spice (Edit recipe)

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Making your own special spice blends is not only fun but so much more cost effective and who doesn't like to save a few pennies wherever they can? This Fajita Spice is easy and delicious and can also be used for tacos as well as many other dishes. *PRO TIP* Save an old spice jar, pull the label off, sanitize, dry well and fill with homemade spice mixes.

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PREP TIME

10 minutes

COOK TIME

—

INGREDIENTS

Serves: 12

Ingredients

0.25 cup Chili Powder
2 Tbsp Ground Cumin
1 Tbsp Salt
1 Tbsp Black Pepper
1 Tbsp dried Oregano
1 Tbsp Smoked Paprika
1 Tbsp Garlic Powder
1 Tbsp Onion Powder
1 Tbsp Dried Parsley

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Combine all ingredients in a bowl, stirring well
Pour into glass spice jar
Enjoy this recipe by Penny's Primal!

Notes

This recipe makes approximately 12 Tbsp of seasoning.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	14
Fat:	0 g
Carbohydrates:	3 g
Protein:	0 g
Cholesterol:	0 g
Sodium:	607 mg
Fiber:	1 g
Sugars:	0 g
Calculated per serving.