Garlic & Ghee Steak Bites
Do you love steak? These Garlic & Ghee Steak Bites over Whipped Mashed Potatoes are truly heaven on a plate. Tender sirloin tips that melt in your mouth with mushrooms swimming in the most delicious garlicky and "buttery" sauce that will have them begging for more!
PREP TIME
15 minutes
COOK TIME
35 minutes to 45 minutes
INGREDIENTS
9
Serves: 4-6
Ingredients
- 1 lb1 lb1 lb Sirloin Steak, cut into bite size pieces
- 10 oz10 oz10 oz White Mushrooms, 1/4rd
- 8 cloves8 cloves8 cloves Garlic, large cloves, minced (use more if smaller)
- 4 Tbsp4 Tbsp4 Tbsp Ghee
- 1 Tbsp1 Tbsp1 Tbsp Coconut Aminos
- 2 Tbsp2 Tbsp2 Tbsp Arrowroot Powder
- 2 cups2 cups2 cups Beef Bone Broth
- 1 tsp1 tsp1 tsp Salt
- 0.5 tsp0.5 tsp0.5 tsp Black Pepper
Get Ingredients with
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Melt half of the ghee in large pan
- Add mushrooms & cook till browning
- Move to a plate
- Add remaining ghee, melt
- Add steak, garlic, salt & pepper
- Cooking 2 minutes per side & move to a plate
- Add arrowroot to broth & whisk well
- Add to pan & bring to a slow boil
- Add coconut aminos, lower heat & simmer till sauce thickens
- Add beef & mushrooms back to pan stirring to coat
- Add thyme & simmer 5 minutes
- Enjoy this recipe by Penny's Primal!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Egg Free Gluten Free Grain Free Meat Nightshade Free Nut Free Paleo Shellfish Free Sugar Alcohol Free Sugar Free Whole30| This is our estimate based on online research. | |
| Calories: | 261 |
| Fat: | 18 g |
| Carbohydrates: | 7 g |
| Protein: | 23 g |
| Cholesterol: | 88 g |
| Sodium: | 855 mg |
| Fiber: | 1 g |
| Sugars: | 2 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
Never Miss a Bite
Get recipes delivered to your inbox every week
2 responses to “Garlic & Ghee Steak Bites”
Leave a Reply
You must be logged in to post a comment.
5⭐️ So yummy! I made this with fresh venison and the family devoured it!
What a fantastic idea! I’ve made my Beef & Broccoli with venison and now I will have to try this one with venison. Thank you! Penny xo