Grain-Free Coffee Cake
This grain-free coffee cake is soft, fluffy and perfectly delicious! Made without any grain or gluten, this coffee cake is also refined sugar-free, but no one will guess that it's good for you!
PREP TIME
10 minutes
COOK TIME
25 minutes
INGREDIENTS
18
Serves: 10
Ingredients
- 2.25 cup2.25 cup2.25 cup Almond Flour
- 1 tsp1 tsp1 tsp Baking Powder
- 1 tsp1 tsp1 tsp Baking Soda
- 1 tsp1 tsp1 tsp Cinnamon, Ground
- 3 whole3 whole3 whole Eggs
- 0.5 cup0.5 cup0.5 cup Applesauce, Unsweetened
- 0.25 cup0.25 cup0.25 cup Brown Monkfruit Sweetener - Lakanto
- 2 Tbsp2 Tbsp2 Tbsp Maple Flavored Syrup - Lakanto
- 1 tsp1 tsp1 tsp Vanilla Extract
- 0.25 cup0.25 cup0.25 cup Brown Monkfruit Sweetener - Lakanto
- 1 tsp1 tsp1 tsp Cinnamon, Ground
- 1 Tbsp1 Tbsp1 Tbsp Coconut Oil, melted
- 0.666 cup0.666 cup0.666 cup Almond Flour
- 0.333 cup0.333 cup0.333 cup Brown Monkfruit Sweetener - Lakanto
- 0.5 Tbsp0.5 Tbsp0.5 Tbsp Cinnamon, Ground
- 3 Tbsp3 Tbsp3 Tbsp Coconut Oil, melted
Cinnamon Layer
Topping
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat the oven to 350 degrees and line an 8x8 pan with parchment paper.
- In a bowl, combine cinnamon swirl ingredients. Set aside.
- In another bowl, whisk together eggs, applesauce, sugar, maple syrup and vanilla extract.
- Stir in almond flour, baking powder, baking soda and cinnamon.
- Spread half of batter into prepared baking pan, then sprinkle cinnamon sugar mixture over top.
- Cover cinnamon layer with remaining batter.
- In a bowl, combine topping ingredients. Sprinkle topping over top of batter.
- Bake coffee cake for 25 minutes or until toothpick comes out clean.
- Once cake has cooled, slice into squares.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Baked Goods Dairy Free Gluten Free Grain Free Nightshade Free Paleo Pescetarian Shellfish Free Sugar Alcohol Free Sugar Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 109 |
| Fat: | 9 g |
| Carbohydrates: | 19 g |
| Protein: | 1 g |
| Cholesterol: | 0 g |
| Sodium: | 134 mg |
| Fiber: | 1 g |
| Sugars: | 1 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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