Olympic Torches
Easiest way to throw an Olympics themed party? Pass the torch! Let the kids do the heavy lifting with these yogurt filled cones topped with fresh fruit flames.
PREP TIME
15 minutes
COOK TIME
—
INGREDIENTS
7
Serves: 6
Ingredients
- 6 pieces6 pieces6 pieces Cake Cones, cake cup cones
- 2 cups2 cups2 cups Plain Greek Yogurt
- 2 Tbsp2 Tbsp2 Tbsp Flaxseed Meal, we used Carrington Farms milled flax
- 1/2 cup1/2 cup1/2 cup Pineapple
- 1/2 cup1/2 cup1/2 cup Strawberries
- 2 whole2 whole2 whole Nectarine
- 1 whole1 whole1 whole Mango
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a medium sized bowl, pour your yogurt and flaxseed together and mix well.
- Using a small spoon, add dollops of yogurt into each cone.
- On a large cutting board, cut your pineapple, mango, and nectarines into flame shaped slices. Slice your strawberries and arrange all your fruit in the center of the cone to resemble flames. Enjoy!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Snacks Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 147 |
| Fat: | 4 g |
| Carbohydrates: | 21 g |
| Protein: | 10 g |
| Cholesterol: | 11 g |
| Sodium: | 30 mg |
| Fiber: | 1 g |
| Sugars: | 12 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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