Smoky Chipotle Chili (Edit recipe)

Ingredients

• 2 lb Ground Beef, I like Grass Roots Coop
• 1 cup Onion, diced
• 2 whole Bell Pepper, seeded and diced, I used yellow and green but any color works well
• 2 cups Diced Tomatoes, I used fresh but you can used canned
• 4 oz Green Chilies
• 16.9 oz Bone Broth, Chipotle Beef, I like Kettle & Fire, see note
• 1.5 cups Sweet Potato, peeled and diced
• 0.25 cup Tomato Paste
• 2 tsp Salt
• 1 tsp Black Pepper
• 2 tsp Garlic Powder
• 2 tsp Smoked Paprika, must be smoked to add that smoky goodness
• 2 tsp Cumin, Ground
• 2 tsp Chili Powder
• 0.25 cup Cilantro, fresh, chopped
• 1 whole Lime, 1/2 juiced into pot and half sliced for garnish
• 1 whole Avocado, sliced for garnish