mexican mole salad (Edit recipe)

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sweet. spicy. tangy. savory. creamy. crunchy. & a little bit of that authentic mexican mole magic in every bite. 🌶️🥭✨

this salad is SO easy to throw together, & when you pair it with the mole ahi bowl, you’ve got a nutrient-dense, protein-packed, flavor-rich meal that is anything but boring.

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PREP TIME

5 minutes

COOK TIME

10 minutes

INGREDIENTS

23

Serves: 4-6

Ingredients

salad

1 cup Radish, diced
1 cup English Cucumber, diced
1 Avocado, diced
1/2 cup Cilantro, finely chopped
0.25 cup Cotija Cheese, or queso fresco
0.25 cup Pumpkin Seeds
2 Tbsp Sesame Seeds

dressing

2 Tbsp Chamoy Botana Sauce - Siete Foods
2 Tbsp Jalapeño Botana Sauce - Siete Foods
1 Tbsp Lime Juice
2 Tbsp Gourmet Mole Poblano Sauce - Mayanshul
2 Tbsp Golden Monkfruit Sweetener (with Allulose) - Lakanto
1/2 tsp Sea Salt

bowl

4 cups cilantro-lime cauliflower rice (click for recipe), or sub for hearts of palm rice
4 seared ahi tuna (click for recipe)
2 - 4 Tbsp Gourmet Mole Poblano Sauce - Mayanshul, use for seasoning on ahi tuna
0.25 cup Cilantro
0.25 cup Chamoy Botana Sauce - Siete Foods
0.25 cup Jalapeño Botana Sauce - Siete Foods
2 - 4 oz Traditional Tortilla Chips - Masa

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

mexican mole salad

to a bowl, toss together all salad ingredients, except the cotija cheese, pumpkin seeds, & sesame seeds.
in a separate bowl, whisk together all dressing ingredients.
add the dressing to the salad, then refrigerate until ready to serve.
once ready to serve add cotija cheese, pumpkin seeds, & sesame seeds; enjoy!

bowl

make a batch of cilantro-lime cauliflower or palmini rice.
follow instructions for making seared ahi tuna with mole seasoning.
allow tuna to rest, then dice.sear
to build your bowl, add cilantro-lime cauliflower or palmini rice → mexican mole salad → mole ahi tuna → cilantro + botana sauce + tortilla chips!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	351
Fat:	21 g
Carbohydrates:	27 g
Protein:	15 g
Cholesterol:	21 g
Sodium:	862 mg
Fiber:	7 g
Sugars:	8 g
Sugar Alcohol:	0 g
Calculated for total recipe.