Buffalo “Cream Cheese” Dip
If you are a Buffalo fan this Buffalo "Cream Cheese" Dip is the dip for you! It gets even better after its been in the fridge a few days if it lasts that long. This creamy, delicious dip is perfect with veggies, chips or as a spread on your burger. Can you guess which buffalo sauce I used? You should all know my fave by now!
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
4
Serves: 4
Ingredients
- 8 oz8 oz8 oz Kite Hill Chive Spread (Cream Cheese-style spread)
- 0.25 cup0.25 cup0.25 cup Buffalo Ranch Dressing
- 1 Tbsp1 Tbsp1 Tbsp Medium Buffalo Sauce
- 2 whole2 whole2 whole Green Onion (Scallion), diced, white & green part
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a bowl combine all ingredients
- Mix well.
- Refrigerate (keeps well for several days)
- Enjoy this recipe by Penny's Primal
Add a Note
My Notes:
About This Recipe
Show nutritional information
Appetizers Dairy Free GAPS Gluten Free Grain Free Keto Paleo Pescetarian Plant Based Shellfish Free Specific Carbohydrate Diet Sugar Free Vegan Vegetarian Whole30| This is our estimate based on online research. | |
| Calories: | 212 |
| Fat: | 17 g |
| Carbohydrates: | 7 g |
| Protein: | 6 g |
| Cholesterol: | 0 g |
| Sodium: | 235 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Calculated per serving. | |
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