Buffalo “Cream Cheese” Dip
If you are a Buffalo fan this Buffalo "Cream Cheese" Dip is the dip for you! It gets even better after its been in the fridge a few days if it lasts that long. This creamy, delicious dip is perfect with veggies, chips or as a spread on your burger. Can you guess which buffalo sauce I used? You should all know my fave by now!
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
4
Serves: 4
Ingredients
- 8 oz8 oz8 oz Kite Hill Chive Spread (Cream Cheese-style spread)
- 0.25 cup0.25 cup0.25 cup Buffalo Ranch Dressing
- 1 Tbsp1 Tbsp1 Tbsp Medium Buffalo Sauce
- 2 whole2 whole2 whole Green Onion (Scallion), diced, white & green part
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a bowl combine all ingredients
- Mix well.
- Refrigerate (keeps well for several days)
- Enjoy this recipe by Penny's Primal
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My Notes:
About This Recipe
Show nutritional information
Appetizers Dairy Free GAPS Gluten Free Grain Free Keto Paleo Pescetarian Plant Based Shellfish Free Specific Carbohydrate Diet Sugar Free Vegan Vegetarian Whole30| This is our estimate based on online research. | |
| Calories: | 212 |
| Fat: | 17 g |
| Carbohydrates: | 7 g |
| Protein: | 6 g |
| Cholesterol: | 0 g |
| Sodium: | 235 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Calculated per serving. | |
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