mini protein flatbreads (Edit recipe)

323 recipes
|
596 followers

protein ✔️ low carb ✔️ high fiber ✔️ delicious mini flatbreads – triple check ✔️✔️✔️ these easy mini protein flatbreads are a staple! using good dee's keto bread mix + a few other ingredients, they’re soft, sturdy, & ready to become whatever you’re craving—mini flatbreads, pitas, pizzas, & more! the perfect blank canvas to build endless meals around!

Share

Save

PREP TIME

15 minutes

COOK TIME

20 minutes

INGREDIENTS

5

Serves: 12

Ingredients

9.1 oz Multi-Purpose Keto Bread Mix - Good Dee's, 1 bag
0.5 cup Plain Greek Yogurt
1 Egg
1 Tbsp Apple Cider Vinegar
2-4 Tbsp Water

Get Recipe Ingredients

Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

preheat oven to 350.
to a mixing bowl, whisk together greek yogurt, egg, ACV, & water.
add bread mix to wet ingredients & create into a batter; add any additional water as needed.
using a cookie scoop, add ~3-4 T of batter onto a sheet pan.
using a damp spatula, spread the dough into round little discs.
bake for 15-18 minutes (flipping at 10-12 minutes) or until golden brown on top.

Add a Note

About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	106
Fat:	6 g
Carbohydrates:	8 g
Protein:	6 g
Cholesterol:	1 g
Sodium:	238 mg
Fiber:	6 g
Sugars:	1 g
Sugar Alcohol:	0 g
Calculated per serving.